Tag: curry

Kerala Fish Curry Food recipes 

Kerala Fish Curry

Maya
I’m sharing this wonderful Kerala recipe, thanks to which my sisters – who turn away from the fish – took extra portion. For 4 portions: Notes: The original fish is put fresh, raw to the curry and stewed together. This is a good option, especially if you have a good sea fish. If you have a deep-frozen fish, it is worth frying it.... Read More
Sabji curry – Vegetable sauce Food recipes 

Sabji curry – Vegetable sauce

Maya
The word „sabji” means vegetables. Maybe we sometimes forget that the potato is also a vegetable … now we can remind ourselfs of this fact. Potato is the most commonly added vegetable in India and Nepal in various types of combinations. Sabji curry is also made of cauliflower, peas and cabbage. Bengal sabji puri – that is, vegetables with fried bread, popular, warming... Read More
Tamdi bhajji: amaranth curry Food recipes 

Tamdi bhajji: amaranth curry

Maya
Tamdi bhajji or amaranth herb with the addition of lobia beans – originally from the Goan cuisine. Amaranth does not have great crop requirements, it is available everywhere.Its sweetish leaves perfectly blend in with soft beans and a set of Indian spices. Amaranth’s herb is like a beetroot: if you want to keep the amaranth color – do not cover... Read More